Comestible Zone « The HabitableZone

Sugar boosts heart disease risk by Eri October 23, 2011 3:06 pm

Notice To Editors: by podrock October 23, 2011 2:17 pm

As far as I know, I do not have that privilege, nor do I have a key to the wardroom ... by Ainz 2011-10-28 14:41:00
- Hey Ainz....nice to see you here. I came back, and post every now and then when I can REMEMBER that ... by Lindy 2011-10-29 20:41:08
- Actually, you do have that priviledge, you are an editor, just like everyone who made the jump from the Damn ... by podrock 2011-10-28 16:25:03
By the way, love the "global post." by TB 2011-10-23 20:03:36
- For when Robert or Podrock are unavailable by Jody 2011-10-23 21:06:04
  - You're incorrigible. A good thing, of course. LOL by Eri 2011-10-23 23:10:57
Thanks for trying to herd the cats, podrock. I expected things to get a bit chaotic when a whole group ... by Robert 2011-10-23 15:07:16
- Now, listen, Robert, that last line was so small I had to copy it to my Word Processor and enlarge. ... by Eri 2011-10-23 15:17:36
  - I'm just a modest kinda guy, what can I say? by Robert 2011-10-24 12:26:40
    - And my eyes ain't what they used to be. Of course, the rest of me isn't, either. by Eri 2011-10-24 14:57:10
Has anyone besides Bowser complained about his stuff being tampered with? Jeff's turned out to be a misfire. This may ... by TB 2011-10-23 15:00:29
- The bigger picture is that, regardless of what really happened, doubt has crept in. This rickety software does not foster ... by Robert 2011-10-23 15:10:08
  - Not to worry, Robert. I got fine with it as long as I was reassured there was transparency and ... by bowser 2011-10-23 16:52:32
  - The obvious solution is fixing things so that people can only edit their own stuff. Point is, nobody's really had a ... by TB 2011-10-23 15:25:38
Pod, mark me off your list. As I stated in the thread below, I would NEVER do that. ... by Eri 2011-10-23 14:52:41

Cuttin' the cheese... by Jody October 11, 2011 9:51 am

Brie for texture and flavor, Swiss for texture and flavor, Cheddar, sharp or better, for flavor and what it adds ... by bowser 2011-10-14 14:35:04
I am a cheese person. I eat cheddar by the chunk and everything is better with cheese except, of all ... by FrankC 2011-10-11 18:04:30
Oh, and btw, American Cheddar is a very bad imitation. I AM a cheese snob. Ever had real ... by Eri 2011-10-11 18:00:07
I love a good Dutch Edam. The American copy is tasteless. I won't buy it unless it's the ... by Eri 2011-10-11 17:47:22
I'm far from a cheese connoisseur. I like mozzarelli on pizza, and I cruise the cheese plates at parties, ... by TB 2011-10-11 11:05:49
"Melted ion sandwiches"? That's radical. Tell me more. My vote's on Edam and Gouda. But then again, I ... by ER 2011-10-11 10:58:35
- Yes ER...they are POSITIVELY delicious! by Jody 2011-10-11 16:49:46

Polenta w/ Chicken & Mushroom Gravy, Couscous salad by Eri October 10, 2011 3:15 pm

MMMMMMM...Thank you Sweety! by Jody 2011-10-10 20:10:19
- Will that fit in on your high protein diet? The Polenta dish is one of the best things I've ... by Eri 2011-10-10 23:44:14
  - No...I wouldn't eat it...but I sure would delight in the two or three tastes I would have. There is that ... by Jody 2011-10-11 05:21:20
    - LOL. Let me know how you like it. by Eri 2011-10-11 06:42:52

Eri cakes... by Jody October 8, 2011 9:39 am

Of course I do. by Eri 2011-10-09 01:13:02
- Their URL: Better Cheddar has better cheddar and cheddar that's better. As well as a whole lot o' udder stuff. ... by Eri 2011-10-09 17:56:06
  - Eri..Thank you!!!!!!! Gjotost cheese was the one I was thinking of... I absolutely fell in love with that store...oh hell..the whole shopping ... by Jody 2011-10-10 20:09:29
    - I love the Gjetost, too! I'm not sure they have it on their website but they may. However, ... by Eri 2011-10-10 23:47:25

How much rice to cook; a hilarious You Tube moment. by Jeff-Wash October 6, 2011 5:10 pm

LOL. 4 #'s????????? OMG. by Eri 2011-10-06 18:23:38

Buy American! Foreign Fish Tainted by Eri October 5, 2011 6:56 am

Krill Oil shows obesity benefits. by Eri October 4, 2011 2:38 pm

Um...ever see a whale? :) by TB 2011-10-05 09:04:51
- I used to be a whale...now I am just a shrimp...:) by Jody 2011-10-05 09:50:33
  - Hi shrimp. by Eri 2011-10-05 20:59:05
Can Krill Oil keep my mouth shut? by Jody 2011-10-04 19:50:59
- LOL. I can recommend a good tape that won't pull the skin off when removing. ;) by Eri 2011-10-04 20:55:48

Now Omega 3's Help Anxiety by Eri October 4, 2011 2:35 pm

Too many people would rather take a Xanax instead. We have become a quick fix society. by Jody 2011-10-04 19:53:04
- Not me. I'm going broke buying natural stuff. by Eri 2011-10-04 20:56:16

Vitamin D's Antil-Diabetes Potential by Eri October 4, 2011 2:34 pm

I eat as though I am a diabetic...so I should be okay. by Jody 2011-10-04 19:54:52

Gimme a cup o' Joe by Eri October 3, 2011 11:00 am

Well hunnee...if that is the case...I am in a permanent manic state. by Jody 2011-10-04 19:49:43
- I miss my coffee. :( by Eri 2011-10-04 20:57:00

Okay Jody.... by Jody September 23, 2011 9:17 am

Give up. Indulge :) by VelociraptorBlade 2011-09-25 12:35:50
- Waves hand in air. Try me! Give us chvzzz/ ... by Eri 2011-09-28 20:05:38
  - ??? by VelociraptorBlade 2011-09-29 22:05:27
    - I did NOT write that post. What the hell.... I wasn't even online last night. I had ... by Eri 2011-09-29 22:16:43
      - Hmmm. Odd. It's got your IP chop on it. Change your password and let's get Robert on this. by podrock 2011-09-29 22:26:19
        
        I noted it had my IP. I had a really stressful day and by the time I got home ... by Eri 2011-09-30 05:41:42
        
        Probably has to do with all those spam posts.... by VelociraptorBlade 2011-09-29 23:09:17

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